|
Foods to be Consumed |
Foods to be avoided |
| Fruits |
Papaya, banana, watermelon, pear, avocado. |
Lemon, orange, grape fruits. |
| Vegetables |
Broccoli, turnips, carrot, pumpkin, mushroom, onion, garlic, ginger. |
Frozen vegetables, tomatoes, red and green chillies. |
| Grains |
Oat meal, rice flakes, brown rice. |
White rice, white bread, noodle, pasta, maggie. |
| Legumes |
Split pulses only. |
Whole pulses, soy products, frozen pulses. |
| Spices |
Fennel, turmeric, mint, coriander, cumin, fenugreek. |
Peppers, red and green chillies. |
| Oils |
Cow ghee, mustard oil, olive oil. |
Unsaturated fats, palm oil, butter. |
| Nuts |
Flax seeds, pumpkin, almonds. |
Cahews, peanuts, dried dates. |
| Dairy Product |
Low fat yoghurt, low fat curd, buttermilk. |
Whole milk, condensed milk, cheese. |
| Beverage |
Home made soup, carrot juice, green tea. |
Canned juices, tea, coffee. |