Small Intestinal Bacterial Overgrowth
- April 11, 2024
- Posted by Dr. Vaidya Karanvir Singh
- 0 Comment(s)
SIBO commonly known as “Small Intestinal Bacterial Overgrowth”, is a condition characterized by an abnormal increase in the number bacteria in the small intestine.
CAUSES OF SIBO
- Structural abnormalities : Any structural abnormalities or changes in the anatomy of the digestive system such as strictures or adhesions can create conditions for bacterial overgrowth.
- Impaired motility : Conditions that affect the movement of food through the digestive tract, such as muscular or nerve damage can lead to SIBO.
- Low stomach acid
- Immune system dysfunction
- Medications
- Underlying digestive disorders
- Dietary factors
SYMPTOMS OF SIBO
- Abdominal pain or cramping
- Bloating and distension
- Diarrhea
- Constipation
- Gas and flatulence
- Nutritional deficiencies
- Nausea
- Heartburn
RISK FACTORS
- Diabetes
- Crohn’s disease
- Parkinson’s disease
- Hypothyroidism
- Scleroderma
- HIV
AYURVEDIC MANAGEMENT FOR SIBO
- In Ayurveda SIBO (small intestinal bacterial overgrowth) is correlated with an imbalance in the three Doshas (vata , pitta and kapha ) mainly vata and pitta Doshas, digestive fire (Agni) and the accumulation of toxins (ama) in the digestive tract.
- According to Ayurvedic principles impaired agni can lead to incomplete digestion , which in turn can create undigested food particles that serve as feeding ground for bacteria in the small intestine.
Treatment in Ayurveda
- Treatment involves restoring balance to the Doshas and agni through dietary and lifestyle changes , herbal remedies and detoxification therapies.
Detoxification (Panchakarma therapies)
- Abhyanga (therapeutic oil massage)
- Swedana (herbal steam therapy)
- Basti (herbal enema)
HERBAL REMEDIES
- Turmeric
- Triphla
Triphala (amalaki , bibhitaki and haritaki ) that is traditionally used in Ayurveda to support digestive health. It improve digestion and reduce inflammation in the gut.
- Licorice (Glycyrrhiza glabra)
Licorice root is traditionally used in Ayurveda to support digestive health and reduce inflammation in the gut.
- Neem (Azadirachta indica)
Neem is known for its antibacterial properties and may help reduce the overgrowth of bacteria in the small intestine.
- Peppermint (Mentha piperita)
Peppermint oil is often used to help relieve symptoms of SIBO such as bloating , abdominal pain.
- Berberine-containing herbs
Berberine is a compound found in several herbs including barberry , goldenseal.These has antimicrobial properties and help reduce bacterial overgrowth in the small intestine.
Dietary changes
- Avoid eating oily , spicy , packed or processed food.
- Avoid Carbonated Beverages.
- Avoid intake of alcohol and caffeine.
- Avoid foods high in added sugar such as candies, cakes , and sugary beverages.
- Avoid high- FODMAP foods : These are carbohydrates that are fermentable by gut bacteria. These include onions , garlic , certain fruits (apples , pears , watermelon) , certain vegetables (cauliflower, broccoli , brussels sprouts)and legumes.
Lifestyle modifications
- Stress Management
- Regular Exercise
- Adequate sleep
- Yoga
Dr. Vaidya Karanvir Singh is the younger Vaidya in Chandigarh Ayurved & Panchakarma Centre. He is the fourth generation in his family who is practicing as a general consultant in Ayurved & Panchakarma treatment at Chandigarh. In his practice, he had treated more than 1 Lakh Plus patients worldwide.