RECIPE FOR CUSTARD
- January 5, 2021
- Posted by Dr. Vaidya Karanvir Singh
- 0 Comment(s)
This is a tasty and delicious recipe from young children to the big. This recipe is especially liked by young children. Once you make a fruit custard recipe at your home and feed it to children and family members, you will always be asked to make custard.
When guests come to your house, you would think, “What recipe to make for guests”, then you can make the best ‘fruit custard recipe’. This recipe is rich in flavor as well as healthy. Everyone likes to use milk and fruit in this, this fruit custard recipe, so now what are you thinking what recipe to make on the weekend?
Fruit custard recipe
- 1 liter full cream milk
- 2 tablespoons custard powder
- 1 apple cut into small pieces
- By removing 1 pomegranate
- 10-12 grapes cut into 2 pieces
- 1 Kiwi cut into small pieces (you can take any fruit according to your favorite or season)
- 10-12 cashew nuts
- Sugar to taste
HOW TO MAKE CUSTARD
- Take out half a cup of cold milk and the rest of the milk, keep boiling on the gas, start boiling the milk, reduce the gas and add 3 to 4 tsp sugar to it.
- In a bowl, which was half a cup of milk, the custard powder mixes well
- Boil the custard milk on a low flame by boiling it on the gas, pouring it from the top in a thin rage and stirring it with a similar spoon so that the milk does not thicken (burn) for 5-7 minutes.
- When it is thick, take it out in a bowl and keep the bowl in a pot with water and cool it by stirring it with a spoon so that the cream does not get frozen
- When the custard milk cools down, keep it in the freeze for 30-40 minutes and add all the chopped fruits and pomegranates (save some pomegranate seeds for garnishing)
- And when the fruit custard is ready, keep it in the freeze whenever you serve, garnish with cashew nuts and pomegranate from above and serve delicious fruit custard.
If something cools down in the summer, all the children from old to old become cool. In summer, fruit custard is also a dish that everyone in the household likes to eat. Eating fruits has countless benefits for the body. If we eat fruits in small amounts everyday, then we can avoid many diseases. Eating fruits not only enhances our lifespan, but our skin also looks bright. In summer, if these fruits are mixed and made into custard, then the fun of these fruits doubles.
In summer, fruit custard will replenish vitamins and minerals in the body and also keep away from dehydration. Fiber rich fruits help in maintaining our digestive power. If you want to consume more fruits this summer, then you should eat fruit custard. Fruit custard is very easy to make. If your children shy away from eating fruit, then you feed them by making custard. Custard will not only feed your children but will also keep them healthy.
Dr. Vaidya Karanvir Singh is the younger Vaidya in Chandigarh Ayurved & Panchakarma Centre. He is the fourth generation in his family who is practicing as a general consultant in Ayurved & Panchakarma treatment at Chandigarh. In his practice, he had treated more than 1 Lakh Plus patients worldwide.