Celery is grown all over in India, especially in west Bengal at the onset of winter season. It grows very well in the northern and western areas of Himalayas and Punjab. Plants bear flowers in FEB –mar and fruits in mar –Apr After which the plant dies. Celery is known as Ajmoda in Sanskrit. It is a famous Indian spice, used to improve digestion strength. Its leaves, petiole etc are used as vegetable. Its botanical name is Apium grave lens.
APPEARANCE
Celery plants are small herbs like Ajowan. They are 1-3 ft tall. Leaves are separate with graded margins. Flowers are umbrella like in bunches little white flowers grow and change into seeds. They are commonly known as celery seeds.
MEDICINE USAGE & BENEFITS OF AJMOD